Ingredients 1 bottle of affordable Garnacha (also called Grenache) or Pinot Noir or other fruity low-tannin red wine, chilled 1 large orange 1 cup thinly sliced seasonal fruit (I like Granny Smith apple or pear, strawberries, peaches or nectarines, pineapple or a combination) 1 small lemon, sliced into thin rounds ½ cup brandy 1 to 2 tablespoons maple syrup*, to taste Ice, for serving…